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Nutrition for Cancer Prevention and Survivorship
Learn about the “total diet” approach to helping prevent cancer and improving survival among cancer patients.

Currently due to COVID restrictions this seminar is only available via Zoom Webinar.
Please choose only one webinar to attend.
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Speakers

Becca Kirian MFN, RD, LD, CNSC
Nutrition Manager | Registered Dietitian @Bartlett Regional Hospital
Becca is a Registered Dietitian and the Nutrition Manager at Bartlett Regional Hospital, as well as a Certified Nutrition Support Clinician (CNSC). Becca sees both inpatient and outpatients at BRH, and enjoys working with patients to create a balanced lifestyle that meets their health needs as well as taking into consideration their own personal goals and preferences. In her free time Becca enjoys trail running, jiu jitsu, baking bread and enjoying the beautiful nature Juneau has to offer.
Sydney Hughes MS, RDN, LD
Registered Dietitian @Bartlett Regional Hospital
Sydney is a Registered Dietitian at Bartlett Regional Hospital. She provides inpatient and outpatient care spreading messages that inspire individuals to obtain healthy food relationships and understand the concept of food as medicine. Sydney is a Colorado native and graduated from Syracuse University with her bachelor’s degree in dietetics. She completed her Dietetic Internship at the University of Louisville Hospital and earned her Masters of Science in Nutrition. She loves making new kombucha flavors and participating in all of the year-round, outdoor activities here in Juneau.